
News about Sustainability
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Elena Cima

Lauge Poulsen

Nikolaos Karampatzos

FutureArcticLives conducts fieldwork in East Greenland

“Super Mixtures”: Adding Delicious Flavors to Alcohol-Free Beer

University of Copenhagen Offers New Education in Plant-Based Foods

Researchers will explore and develop a new ecological ethics

Double grant success for waste and circular economy law research

Unsustainable coffee production is making more and more people sick

Unsustainable coffee production is making more and more people sick

Danish innovation to convert nutrients and CO2 from shrimp and fish farming into seaweed

UCPH FOOD is leading a project that will convert nutrients and CO2 from shrimp and fish farming into valuable seaweed

Researchers close to unleashing rapeseed’s protein power for human consumption

Researchers close to unleashing rapeseed’s protein power for human consumption

Call for Abstracts - Interdisciplinary Seminar Series on Climate, Energy and Sustainability: Arctic Special Edition

Camilla Bratland debate on coastal and fjord areas in Finnmark, Norway

Dan Bodansky

Margherita Paola Poto

Various ways towards animal product limiting - practical and social engagements in dietary change

April Webinar

March Webinar

Danish carpenters will learn to build homes with hemp and straw
