
News about Food
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Boosting umami flavour to get us to love green food

Plant-based foods: New specialisation in the MSc Programme in Food Science and Technology

Documentary takes a behind the scenes look at AQRIFood

Time to harvest the crops that will make vegan beef better

Cheese-based ‘magic dust’ will make you love plant-based meals

First AQRIFood leaf samples are ready for nutrient analysis

Green and sustainable food should become the automatic choice

Starch from plants is key to bioplastic that is actually degradable

Sowing the seeds for the future of plant-based foods

How plants colonized the land

Phenomenal raw materials will get Danes to fall in love with plant-based diets

Phenomenal raw materials will get Danes to fall in love with plant-based diets

FOODHAY - collaboration on the foods of the future

Professor inspired by housewives and schoolchildren

Why the food crisis will pass

Nordic diet lowers cholesterol and blood sugar – even if you don't lose weight

New robot helps dairy workers make Havarti and Danbo

Pharmaceutical residues in sewage sludge and cattle manure do not have the feared effect

Researchers make non-alcoholic beer taste like regular beer

X-rays will make plant diets of the future more tasty

Satellite images reveal a nexus between war, cropland abandonment and food insecurity in South Sudan

Healthy shopping peaks in January
