News about Food
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Mexicans should consume less ultra-processed products – especially pregnant women
Boosting umami flavour to get us to love green food
Plant-based foods: New specialisation in the MSc Programme in Food Science and Technology
Documentary takes a behind the scenes look at AQRIFood
Time to harvest the crops that will make vegan beef better
Cheese-based ‘magic dust’ will make you love plant-based meals
First AQRIFood leaf samples are ready for nutrient analysis
Green and sustainable food should become the automatic choice
Starch from plants is key to bioplastic that is actually degradable
Sowing the seeds for the future of plant-based foods
How plants colonized the land
Phenomenal raw materials will get Danes to fall in love with plant-based diets
Phenomenal raw materials will get Danes to fall in love with plant-based diets
FOODHAY - collaboration on the foods of the future
Professor inspired by housewives and schoolchildren
Why the food crisis will pass
Nordic diet lowers cholesterol and blood sugar – even if you don't lose weight
New robot helps dairy workers make Havarti and Danbo
Pharmaceutical residues in sewage sludge and cattle manure do not have the feared effect
Researchers make non-alcoholic beer taste like regular beer
X-rays will make plant diets of the future more tasty
Satellite images reveal a nexus between war, cropland abandonment and food insecurity in South Sudan